Sat, Jan 30|
Green Bin Diversion with Chef Joshna Maharaj
Join us for this cooking workshop with Chef Joshna Maharaj to learn how to create delicious recipes (Roasted potato skins & herbed butter!) with leftover items and kitchen scraps.
Registration is ClosedSee other events
Time & Location
Jan 30, 2021, 1:00 p.m. – 3:00 p.m. EST