Sat, Jan 30

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Green Bin Diversion with Chef Joshna Maharaj

Join us for this cooking workshop with Chef Joshna Maharaj to learn how to create delicious recipes (Roasted potato skins & herbed butter!) with leftover items and kitchen scraps.

Registration is Closed
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Green Bin Diversion with Chef Joshna Maharaj

Time & Location

Jan 30, 2021, 1:00 p.m. – 3:00 p.m. EST

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